Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 380.6
Total Fat 27.9 g
Saturated Fat 11.7 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 11.2 g
Cholesterol 151.1 mg
Sodium 371.2 mg
Potassium 652.8 mg
Total Carbohydrate 9.4 g
Dietary Fiber 1.5 g
Sugars 5.1 g
Protein 22.3 g
Vitamin A 17.8 %
Vitamin B-12 38.4 %
Vitamin B-6 15.7 %
Vitamin C 5.9 %
Vitamin D 4.2 %
Vitamin E 3.6 %
Calcium 15.1 %
Copper 5.6 %
Folate 12.1 %
Iron 14.1 %
Magnesium 7.6 %
Manganese 8.2 %
Niacin 20.3 %
Pantothenic Acid 4.9 %
Phosphorus 25.9 %
Riboflavin 19.9 %
Selenium 22.4 %
Thiamin 6.9 %
Zinc 27.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Big Mac Pie, Low Carb

View the full Big Mac Pie, Low Carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Big Mac Pie, Low Carb

224 calories of Ground beef, lean, (3 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

30 calories of Thousand Island Salad Dressing, low calorie, (0.06 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

17 calories of Sour Cream, (0.03 cup)

14 calories of Iceberg Lettuce (salad), (0.13 head, large)

4 calories of Dried Onion Flakes, (0.25 tbsp)

4 calories of Wylers Instant Boullion Sodium Free Beef, (0.38 tsp)

2 calories of Sesame Seeds, (0.04 tbsp)

2 calories of Onion powder, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Dill Pickles, (0.03 cup, chopped or diced)

0 calories of Parsley, (0.13 tbsp)


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