Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 231.5
Total Fat 6.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.0 g
Cholesterol 136.1 mg
Sodium 1,158.5 mg
Potassium 427.4 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.2 g
Sugars 2.0 g
Protein 33.6 g
Vitamin A 2.1 %
Vitamin B-12 9.6 %
Vitamin B-6 29.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 2.1 %
Copper 7.1 %
Folate 5.2 %
Iron 12.5 %
Magnesium 12.1 %
Manganese 7.4 %
Niacin 56.4 %
Pantothenic Acid 21.1 %
Phosphorus 30.5 %
Riboflavin 20.2 %
Selenium 31.9 %
Thiamin 9.2 %
Zinc 21.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Sticky Chicken

View the full Asian Sticky Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Sticky Chicken

195 calories of Chicken Thigh, (4 unit (yield from 1 lb ready-to-cook chicken))

14 calories of Soy sauce (shoyu), low sodium, (1.50 tbsp)

12 calories of Balsamic Vinegar, (1.50 tbsp)

10 calories of Splenda Sugar Blend for Baking, (0.50 tsp)

0 calories of Chili Paste, (1 tsp)


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