Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 323.1
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 585.7 mg
Potassium 2,291.7 mg
Total Carbohydrate 76.5 g
Dietary Fiber 6.8 g
Sugars 4.6 g
Protein 9.1 g
Vitamin A 369.2 %
Vitamin B-12 0.0 %
Vitamin B-6 47.7 %
Vitamin C 273.9 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 16.2 %
Copper 33.2 %
Folate 35.6 %
Iron 28.3 %
Magnesium 38.2 %
Manganese 54.2 %
Niacin 31.8 %
Pantothenic Acid 20.5 %
Phosphorus 27.0 %
Riboflavin 13.7 %
Selenium 5.7 %
Thiamin 33.5 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato, Butternut and Tomato Tagine

View the full Potato, Butternut and Tomato Tagine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato, Butternut and Tomato Tagine

79 calories of Red Potato, (113.50 grams)

79 calories of Red Potato, (113.50 grams)

45 calories of Butternut Squash, (113.50 grams)

45 calories of Butternut Squash, (113.50 grams)

19 calories of Red Ripe Tomatoes, (0.75 medium whole (2-3/5" dia))

19 calories of Red Ripe Tomatoes, (0.75 medium whole (2-3/5" dia))

5 calories of Lemon Juice, (0.08 cup)

5 calories of Lemon Juice, (0.08 cup)

4 calories of Garlic, (1 cloves)

4 calories of Garlic, (1 clove)

3 calories of Parsley, (0.13 cup)

3 calories of Parsley, (0.13 cup)

2 calories of Hot Chili Peppers, (0.13 pepper)

2 calories of Hot Chili Peppers, (0.13 pepper)

1 calories of Cider Vinegar, (0.38 tbsp)

1 calories of Cider Vinegar, (0.38 tbsp)


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