Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 143.2
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 16.4 mg
Sodium 728.1 mg
Potassium 379.4 mg
Total Carbohydrate 23.7 g
Dietary Fiber 5.1 g
Sugars 4.4 g
Protein 9.8 g
Vitamin A 107.6 %
Vitamin B-12 1.8 %
Vitamin B-6 13.9 %
Vitamin C 17.9 %
Vitamin D 1.0 %
Vitamin E 1.9 %
Calcium 5.2 %
Copper 7.8 %
Folate 9.3 %
Iron 8.4 %
Magnesium 8.5 %
Manganese 17.3 %
Niacin 22.7 %
Pantothenic Acid 6.2 %
Phosphorus 12.9 %
Riboflavin 6.0 %
Selenium 16.5 %
Thiamin 6.3 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Amy O's Crock Pot Vegetable Chicken Soup 1


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Amy O's Crock Pot Vegetable Chicken Soup 1

49 calories of Barley, pearled, raw, (0.07 cup)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

24 calories of Imagine Organic Vegetable Broth, (0.80 cup)

19 calories of Parsnips, (26.67 grams)

10 calories of Baby Carrots, raw, (30.27 grams)

4 calories of Onions, raw, (0.07 cup, chopped)

4 calories of Turnips, (13.33 grams)

1 calories of Celery, raw, (0.07 cup, diced)

1 calories of Mushrooms, fresh, (5 grams)

0 calories of Parsley, dried, (0.13 tbsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.