Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 600.1
Total Fat 28.9 g
Saturated Fat 14.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 9.8 g
Cholesterol 96.6 mg
Sodium 619.7 mg
Potassium 251.3 mg
Total Carbohydrate 43.9 g
Dietary Fiber 2.0 g
Sugars 2.4 g
Protein 37.4 g
Vitamin A 10.2 %
Vitamin B-12 42.6 %
Vitamin B-6 11.3 %
Vitamin C 0.2 %
Vitamin D 0.8 %
Vitamin E 1.8 %
Calcium 38.5 %
Copper 3.4 %
Folate 34.7 %
Iron 17.8 %
Magnesium 6.7 %
Manganese 1.2 %
Niacin 13.4 %
Pantothenic Acid 4.9 %
Phosphorus 39.9 %
Riboflavin 38.4 %
Selenium 32.6 %
Thiamin 38.9 %
Zinc 27.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna

View the full Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna

210 calories of Pasta, Lasagna Noodles, (2 oz)

150 calories of Ground beef, lean, (2 oz)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

41 calories of Cottage Cheese, 1% Milkfat, (0.25 cup (not packed))

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.03 tbsp)


Nutrition & Calorie Comments  

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