Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 168.3
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 20.6 mg
Sodium 458.6 mg
Potassium 556.5 mg
Total Carbohydrate 25.4 g
Dietary Fiber 7.6 g
Sugars 2.9 g
Protein 13.9 g
Vitamin A 8.5 %
Vitamin B-12 2.2 %
Vitamin B-6 15.3 %
Vitamin C 14.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 8.6 %
Copper 8.4 %
Folate 25.0 %
Iron 12.3 %
Magnesium 12.8 %
Manganese 20.2 %
Niacin 23.2 %
Pantothenic Acid 4.9 %
Phosphorus 17.1 %
Riboflavin 6.5 %
Selenium 11.9 %
Thiamin 13.3 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot chicken tacos with veggies

View the full Crockpot chicken tacos with veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot chicken tacos with veggies

84 calories of Beans, navy, (0.33 cup)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

27 calories of Sam's Choice Southwest Black Bean & White Corn Salsa, (2.67 tbsp)

11 calories of Green Beans (snap), (0.33 cup)

6 calories of Old El Paso Taco Seasoning, (0.83 tsp)

0 calories of Mrs. Dash (R) Original Blend, (0.67 tsp)


No nutrition or calorie comments found.