Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 75.6 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 4.2 mg |
Sodium | 714.0 mg |
Potassium | 193.7 mg |
Total Carbohydrate | 10.0 g |
Dietary Fiber | 0.5 g |
Sugars | 2.5 g |
Protein | 16.8 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 7.2 % |
Copper | 0.7 % |
Folate | 0.3 % |
Iron | 1.0 % |
Magnesium | 2.0 % |
Manganese | 9.7 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 10.8 % |
Riboflavin | 10.2 % |
Selenium | 2.2 % |
Thiamin | 3.2 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Oat Bran pancake
View the full Oat Bran pancake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Oat Bran pancake
34 calories of Egg white, large, (2 serving)
34 calories of Fat Free Greek Yogurt, (28 grams)
8 calories of Oat Bran, (20 grams)
0 calories of imitation vanilla flavoring, (1 tsp)
0 calories of Salt, (0.25 tsp)
0 calories of Splenda, (8 tsp)
Calories per serving of Oat Bran pancake
34 calories of Egg white, large, (2 serving)
34 calories of Fat Free Greek Yogurt, (28 grams)
8 calories of Oat Bran, (20 grams)
0 calories of imitation vanilla flavoring, (1 tsp)
0 calories of Salt, (0.25 tsp)
0 calories of Splenda, (8 tsp)
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