Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 203.3
Total Fat 9.7 g
Saturated Fat 4.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 2.0 g
Cholesterol 15.2 mg
Sodium 132.6 mg
Potassium 120.0 mg
Total Carbohydrate 29.6 g
Dietary Fiber 1.5 g
Sugars 14.1 g
Protein 3.4 g
Vitamin A 3.6 %
Vitamin B-12 0.2 %
Vitamin B-6 2.4 %
Vitamin C 0.2 %
Vitamin D 1.0 %
Vitamin E 1.4 %
Calcium 2.1 %
Copper 7.8 %
Folate 9.4 %
Iron 7.0 %
Magnesium 4.7 %
Manganese 21.8 %
Niacin 8.3 %
Pantothenic Acid 1.7 %
Phosphorus 4.6 %
Riboflavin 6.9 %
Selenium 11.9 %
Thiamin 11.9 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Date & Nut Loaf

View the full Date & Nut Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Date & Nut Loaf

69 calories of Wheat flour, white, bread, enriched, (0.14 cup)

51 calories of Butter, salted, (7.06 grams)

35 calories of Walnuts, (0.19 oz)

27 calories of Brown Sugar, (7.06 grams)

20 calories of Dates, (7.06 grams)

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Cinnamon, ground, (0.02 tbsp)

0 calories of Tea, brewed, (17.75 mL)

0 calories of Salt, (0.06 dash)

0 calories of Baking Soda, (0.06 tsp)


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