Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 72.3 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 0.0 mg |
Sodium | 356.4 mg |
Potassium | 666.2 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 5.5 g |
Sugars | 0.1 g |
Protein | 4.6 g |
Vitamin A | 0.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 27.2 % |
Vitamin C | 166.4 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 5.9 % |
Copper | 5.4 % |
Folate | 30.2 % |
Iron | 6.0 % |
Magnesium | 8.4 % |
Manganese | 22.0 % |
Niacin | 5.8 % |
Pantothenic Acid | 14.1 % |
Phosphorus | 10.2 % |
Riboflavin | 8.2 % |
Selenium | 3.0 % |
Thiamin | 8.8 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Cauliflower & Garlic
View the full Roasted Cauliflower & Garlic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Cauliflower & Garlic
53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))
10 calories of Olive Oil, (0.25 1tsp)
9 calories of Garlic, (2 cloves)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Rosemary, (0.25 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Roasted Cauliflower & Garlic
53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))
10 calories of Olive Oil, (0.25 1tsp)
9 calories of Garlic, (2 cloves)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Rosemary, (0.25 tsp)
0 calories of Salt, (0.13 tsp)
Calories in Similar Recipes
- This has been a great substitute for potato salad for me.
- This version only has 225 calories per serving!
- I am always on the go and this meal is fast and easy, plus very filling for little calories. Love it...
- Rich and full of flavor, this dish is at its best when served over rice.
- This is an Indian mixed vegetable dish served with toasted dinner rolls or wheat burger buns.
- Low calorie country style soup.
- So yummy on a cold day.
- Healthy main dish pasta that can be prepared in 5 minutes.
- Yummy vegetarian dish
-
Brought To Your Kitchen From SparkPeople Member: LBBROCK195
"This recipe is very low calorie if... - This soup is wonderful on a cold winter night with a slice of foccacia bread
- A delicious soup that is filling and easy on the waistline.
- delicious and nutritious-instead of potatoes
- An Indian Classis dish - the low fat way!