Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 145.0 | Total Fat | 1.2 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 2,843.9 mg |
Potassium | 780.9 mg |
Total Carbohydrate | 30.6 g |
Dietary Fiber | 6.7 g |
Sugars | 4.2 g |
Protein | 7.1 g |
Vitamin A | 124.6 % | Vitamin B-12 | 2.9 % |
---|---|
Vitamin B-6 | 21.3 % |
Vitamin C | 52.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.2 % |
Calcium | 5.7 % |
Copper | 13.5 % |
Folate | 20.4 % |
Iron | 12.0 % |
Magnesium | 27.7 % |
Manganese | 28.6 % |
Niacin | 16.5 % |
Pantothenic Acid | 7.0 % |
Phosphorus | 11.7 % |
Riboflavin | 11.9 % |
Selenium | 6.6 % |
Thiamin | 16.7 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sot Ca-Chua (Vietnamese style tomatoes)
View the full Sot Ca-Chua (Vietnamese style tomatoes) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sot Ca-Chua (Vietnamese style tomatoes)
64 calories of Mixed Vegetables, frozen, (100 grams)
39 calories of Red Ripe Tomatoes, (1.50 medium whole (2-3/5" dia))
16 calories of Granulated Sugar, (1 tsp)
13 calories of Onions, raw, (0.50 small)
13 calories of Fish Sauce, (2 tbsp)
0 calories of Pepper, black, (0.50 dash)
Calories per serving of Sot Ca-Chua (Vietnamese style tomatoes)
64 calories of Mixed Vegetables, frozen, (100 grams)
39 calories of Red Ripe Tomatoes, (1.50 medium whole (2-3/5" dia))
16 calories of Granulated Sugar, (1 tsp)
13 calories of Onions, raw, (0.50 small)
13 calories of Fish Sauce, (2 tbsp)
0 calories of Pepper, black, (0.50 dash)
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