Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 648.2
Total Fat 32.0 g
Saturated Fat 4.7 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 18.6 g
Cholesterol 0.0 mg
Sodium 562.3 mg
Potassium 1,631.8 mg
Total Carbohydrate 85.0 g
Dietary Fiber 20.9 g
Sugars 0.5 g
Protein 13.3 g
Vitamin A 20.6 %
Vitamin B-12 0.0 %
Vitamin B-6 51.2 %
Vitamin C 58.2 %
Vitamin D 0.0 %
Vitamin E 14.6 %
Calcium 8.0 %
Copper 36.1 %
Folate 50.9 %
Iron 19.0 %
Magnesium 50.7 %
Manganese 138.2 %
Niacin 34.4 %
Pantothenic Acid 37.3 %
Phosphorus 32.6 %
Riboflavin 21.2 %
Selenium 2.7 %
Thiamin 30.4 %
Zinc 29.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Rice Bowl

View the full Vegan Rice Bowl Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Rice Bowl

289 calories of Avocados, California (Haas), (1 fruit without skin and seeds)

218 calories of Brown Rice, medium grain, (1 cup)

71 calories of Pumpkin Seeds (whole seeds, roasted), (0.25 cup)

44 calories of Onions, raw, (1 cup, sliced)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

0 calories of Braggs Liquid Aminos, (2 tsp)


Nutrition & Calorie Comments  

Really good. Used low sodium soy sauce and sliced almonds.