Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 163.9
Total Fat 5.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.4 g
Cholesterol 76.4 mg
Sodium 398.0 mg
Potassium 446.1 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.5 g
Sugars 2.1 g
Protein 19.7 g
Vitamin A 102.7 %
Vitamin B-12 5.3 %
Vitamin B-6 23.3 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 4.5 %
Copper 5.9 %
Folate 6.6 %
Iron 8.3 %
Magnesium 8.4 %
Manganese 10.3 %
Niacin 32.0 %
Pantothenic Acid 13.2 %
Phosphorus 18.9 %
Riboflavin 12.8 %
Selenium 18.9 %
Thiamin 8.3 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Crock Pot Chicken Thighs

View the full Garlic Crock Pot Chicken Thighs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Crock Pot Chicken Thighs

109 calories of Chicken Thigh, (1.33 thigh, bone and skin removed)

17 calories of Carrots, raw, (0.56 large (7-1/4" to 8-1/2" long))

13 calories of Macadamia Nut Oil, 1 Tbsp, (1.56 gram(s))

13 calories of Onions, raw, (0.22 large)

5 calories of Garlic, (1.11 cloves)

2 calories of Beef Broth, Pacific Foods Low Sodium, 1 cup, (1.33 oz)

1 calories of Celery, raw, (0.22 stalk, medium (7-1/2" - 8" long))

1 calories of Paprika, (0.22 tsp)

1 calories of Guar Gum, (0.06 tsp)

1 calories of Pepper, black, (0.11 tsp)

0 calories of Sage, ground, (0.06 tsp)

0 calories of Salt, (0.11 tsp)

0 calories of Emerils Italian Seasoning, (0.22 tsp)


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