Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 20.6
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 397.6 mg
Potassium 214.5 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.9 g
Sugars 0.2 g
Protein 0.9 g
Vitamin A 9.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 0.8 %
Copper 3.5 %
Folate 4.2 %
Iron 2.4 %
Magnesium 2.8 %
Manganese 5.1 %
Niacin 3.3 %
Pantothenic Acid 1.9 %
Phosphorus 2.4 %
Riboflavin 2.4 %
Selenium 0.5 %
Thiamin 3.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Salsa Fresca

View the full Homemade Salsa Fresca Recipe & Instructions
Submitted by: NATURALATHLETE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Salsa Fresca

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

4 calories of Shallots, (0.50 tbsp chopped)

3 calories of Yellow Tomatoes, (0.13 cup, chopped)

1 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.33 serving)

1 calories of Lime Juice, (0.67 wedge yields)

0 calories of Salt, (0.17 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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