Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 150.8
Total Fat 12.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 6.4 g
Cholesterol 91.8 mg
Sodium 205.5 mg
Potassium 413.5 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.4 g
Sugars 1.8 g
Protein 6.2 g
Vitamin A 110.0 %
Vitamin B-12 5.5 %
Vitamin B-6 7.8 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 12.4 %
Calcium 7.3 %
Copper 5.1 %
Folate 30.8 %
Iron 11.7 %
Magnesium 13.7 %
Manganese 29.2 %
Niacin 4.6 %
Pantothenic Acid 3.9 %
Phosphorus 8.8 %
Riboflavin 13.7 %
Selenium 11.9 %
Thiamin 7.0 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wilted Leaf Salad

View the full Wilted Leaf Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wilted Leaf Salad

50 calories of Canola Oil, (0.40 tbsp)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

31 calories of Hard Boiled Egg, (0.40 large)

15 calories of Bacon grease, (0.40 tsp)

13 calories of Spinach, fresh, (0.20 package (10 oz))

3 calories of Cider Vinegar, (0.10 cup)

2 calories of Scallions, raw, (0.06 cup, chopped)

0 calories of Salt, (0.20 dash)


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