Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,804.0
Total Fat 34.2 g
Saturated Fat 11.9 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 13.2 g
Cholesterol 294.8 mg
Sodium 15,274.0 mg
Potassium 9,715.6 mg
Total Carbohydrate 460.4 g
Dietary Fiber 98.9 g
Sugars 12.2 g
Protein 170.9 g
Vitamin A 1.2 %
Vitamin B-12 291.1 %
Vitamin B-6 341.7 %
Vitamin C 476.2 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 53.1 %
Copper 176.1 %
Folate 234.6 %
Iron 197.3 %
Magnesium 197.4 %
Manganese 312.5 %
Niacin 165.8 %
Pantothenic Acid 72.7 %
Phosphorus 264.2 %
Riboflavin 111.8 %
Selenium 185.9 %
Thiamin 199.0 %
Zinc 257.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Cholent

View the full Beef Cholent Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Cholent

939 calories of Potato, raw, (8 small (1-3/4" to 2-1/2" dia.))

631 calories of Beef chuck, (1 lb)

352 calories of Barley, pearled, raw, (0.50 cup)

255 calories of Beans, navy, (1 cup)

227 calories of Beans, black, (1 cup)

218 calories of Beans, red kidney, (1 cup)

57 calories of Onions, raw, (1 large)

18 calories of Garlic, (4 cloves)

0 calories of Salt, (2 tbsp)


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