Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 279.8
Total Fat 22.3 g
Saturated Fat 9.3 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 11.2 g
Cholesterol 42.8 mg
Sodium 1,340.3 mg
Potassium 613.3 mg
Total Carbohydrate 10.6 g
Dietary Fiber 2.0 g
Sugars 0.9 g
Protein 10.6 g
Vitamin A 6.1 %
Vitamin B-12 16.3 %
Vitamin B-6 8.9 %
Vitamin C 11.2 %
Vitamin D 0.5 %
Vitamin E 1.6 %
Calcium 6.3 %
Copper 15.4 %
Folate 4.9 %
Iron 10.7 %
Magnesium 5.3 %
Manganese 28.4 %
Niacin 34.9 %
Pantothenic Acid 4.8 %
Phosphorus 26.0 %
Riboflavin 13.8 %
Selenium 17.2 %
Thiamin 14.2 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Celeriac, bacon and thyme soup

View the full Celeriac, bacon and thyme soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Celeriac, bacon and thyme soup

171 calories of Bacon, pork, microwaved, (25 grams)

33 calories of Half and Half Cream, (25 mL)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

21 calories of celeriac, (0.50 cup)

14 calories of Onions, raw, (0.25 large)

9 calories of Chicken Broth, (212.50 mL)

3 calories of Thyme, fresh, (2.50 grams)

0 calories of Bay Leaf, (0.25 tsp, crumbled)


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