Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 279.8 | Total Fat | 22.3 g |
---|---|
Saturated Fat | 9.3 g |
Polyunsaturated Fat | 2.8 g |
Monounsaturated Fat | 11.2 g |
Cholesterol | 42.8 mg |
Sodium | 1,340.3 mg |
Potassium | 613.3 mg |
Total Carbohydrate | 10.6 g |
Dietary Fiber | 2.0 g |
Sugars | 0.9 g |
Protein | 10.6 g |
Vitamin A | 6.1 % | Vitamin B-12 | 16.3 % |
---|---|
Vitamin B-6 | 8.9 % |
Vitamin C | 11.2 % |
Vitamin D | 0.5 % |
Vitamin E | 1.6 % |
Calcium | 6.3 % |
Copper | 15.4 % |
Folate | 4.9 % |
Iron | 10.7 % |
Magnesium | 5.3 % |
Manganese | 28.4 % |
Niacin | 34.9 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 26.0 % |
Riboflavin | 13.8 % |
Selenium | 17.2 % |
Thiamin | 14.2 % |
Zinc | 10.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Celeriac, bacon and thyme soup
View the full Celeriac, bacon and thyme soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Celeriac, bacon and thyme soup
171 calories of Bacon, pork, microwaved, (25 grams)
33 calories of Half and Half Cream, (25 mL)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
26 calories of Butter, salted, (0.25 tbsp)
21 calories of celeriac, (0.50 cup)
14 calories of Onions, raw, (0.25 large)
9 calories of Chicken Broth, (212.50 mL)
3 calories of Thyme, fresh, (2.50 grams)
0 calories of Bay Leaf, (0.25 tsp, crumbled)
Calories per serving of Celeriac, bacon and thyme soup
171 calories of Bacon, pork, microwaved, (25 grams)
33 calories of Half and Half Cream, (25 mL)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
26 calories of Butter, salted, (0.25 tbsp)
21 calories of celeriac, (0.50 cup)
14 calories of Onions, raw, (0.25 large)
9 calories of Chicken Broth, (212.50 mL)
3 calories of Thyme, fresh, (2.50 grams)
0 calories of Bay Leaf, (0.25 tsp, crumbled)
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