Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 331.4 | Total Fat | 9.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 25.0 mg |
Sodium | 799.3 mg |
Potassium | 883.1 mg |
Total Carbohydrate | 27.4 g |
Dietary Fiber | 9.6 g |
Sugars | 6.9 g |
Protein | 37.2 g |
Vitamin A | 552.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 21.2 % |
Vitamin C | 173.4 % |
Vitamin D | 0.0 % |
Vitamin E | 23.5 % |
Calcium | 22.8 % |
Copper | 24.6 % |
Folate | 16.4 % |
Iron | 25.9 % |
Magnesium | 20.4 % |
Manganese | 59.0 % |
Niacin | 11.2 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 14.4 % |
Riboflavin | 16.9 % |
Selenium | 3.7 % |
Thiamin | 13.3 % |
Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rainbow Salad
View the full Rainbow Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rainbow Salad
120 calories of Chicken, Trader Joe's Breast Tenderloins, (3 serving)
60 calories of Almonds, (0.11 cup, sliced)
60 calories of NaGo Wasabi Miso Dressing, (2 serving)
48 calories of Kale, (1.33 cup, chopped)
12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)
11 calories of Carrots, raw, (0.25 cup, grated)
5 calories of Scallions, raw, (0.17 cup, chopped)
5 calories of Radishes, (0.25 cup slices)
4 calories of Cucumber (with peel), (0.33 cup slices)
4 calories of Sweet peppers (bell), (0.17 cup, sliced)
Calories per serving of Rainbow Salad
120 calories of Chicken, Trader Joe's Breast Tenderloins, (3 serving)
60 calories of Almonds, (0.11 cup, sliced)
60 calories of NaGo Wasabi Miso Dressing, (2 serving)
48 calories of Kale, (1.33 cup, chopped)
12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)
11 calories of Carrots, raw, (0.25 cup, grated)
5 calories of Scallions, raw, (0.17 cup, chopped)
5 calories of Radishes, (0.25 cup slices)
4 calories of Cucumber (with peel), (0.33 cup slices)
4 calories of Sweet peppers (bell), (0.17 cup, sliced)
Calories in Similar Recipes
- I found this recipe via Pinterest and made it over to be more calorie friendly, plus added a delicious...
- A gluten-free version of coconut curry peanut chicken and veggies (served over rice or quinoa, with ...
- No fat, no added sugar, tons of flavor!
- from Eating Well Magazine
- Great starter chicken soup with veggies. No rice, noodle, or matzo. Feel free to add crackers.
- Simple, protein-rich chicken salad with almonds and apricots. Great on its own or atop a simple gree...