Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 622.8 | Total Fat | 40.0 g |
|---|---|
| Saturated Fat | 14.9 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 9.2 g |
| Cholesterol | 86.3 mg |
| Sodium | 920.2 mg |
| Potassium | 497.9 mg |
| Total Carbohydrate | 36.5 g |
| Dietary Fiber | 2.4 g |
| Sugars | 5.0 g |
| Protein | 29.3 g |
| Vitamin A | 6.9 % | Vitamin B-12 | 34.3 % |
|---|---|
| Vitamin B-6 | 17.0 % |
| Vitamin C | 39.9 % |
| Vitamin D | 0.7 % |
| Vitamin E | 3.2 % |
| Calcium | 23.0 % |
| Copper | 7.2 % |
| Folate | 11.4 % |
| Iron | 23.1 % |
| Magnesium | 9.5 % |
| Manganese | 8.9 % |
| Niacin | 22.5 % |
| Pantothenic Acid | 6.3 % |
| Phosphorus | 27.3 % |
| Riboflavin | 21.0 % |
| Selenium | 24.6 % |
| Thiamin | 7.7 % |
| Zinc | 31.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage Burger Casserole
View the full Cabbage Burger Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage Burger Casserole
270 calories of PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig, (1 serving)
234 calories of Ground beef, extra lean (15% fat) pan broiled, (3.20 oz)
91 calories of Cheddar Cheese, (0.20 cup, shredded)
26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))
18 calories of Cabbage, fresh, (0.10 head, small (about 4-1/2" dia))
6 calories of Onions, raw, (0.10 large)
Calories per serving of Cabbage Burger Casserole
270 calories of PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig, (1 serving)
234 calories of Ground beef, extra lean (15% fat) pan broiled, (3.20 oz)
91 calories of Cheddar Cheese, (0.20 cup, shredded)
26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))
18 calories of Cabbage, fresh, (0.10 head, small (about 4-1/2" dia))
6 calories of Onions, raw, (0.10 large)
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