Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 462.0
Total Fat 31.0 g
Saturated Fat 5.2 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 12.7 g
Cholesterol 8.4 mg
Sodium 426.3 mg
Potassium 1,801.8 mg
Total Carbohydrate 44.4 g
Dietary Fiber 20.5 g
Sugars 15.8 g
Protein 10.9 g
Vitamin A 411.8 %
Vitamin B-12 0.1 %
Vitamin B-6 25.5 %
Vitamin C 143.5 %
Vitamin D 3.4 %
Vitamin E 7.5 %
Calcium 37.8 %
Copper 46.9 %
Folate 45.0 %
Iron 11.9 %
Magnesium 26.5 %
Manganese 38.9 %
Niacin 21.2 %
Pantothenic Acid 30.0 %
Phosphorus 23.6 %
Riboflavin 21.8 %
Selenium 3.5 %
Thiamin 15.0 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach salad

View the full Spinach salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach salad

276 calories of Avocados, Florida, (1 cup, pureed)

77 calories of Kraft Light Done Right Ranch Salad Dressing, (2 tbsp)

50 calories of Carrots, raw, (1 cup, strips or slices)

26 calories of Snow Peas, fresh, (1 cup)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

7 calories of Spinach, fresh, (1 cup)

4 calories of Mushrooms, fresh, (1 medium)

3 calories of Onions, raw, (1 slice, thin)


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