Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 409.2
Total Fat 15.3 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.6 g
Cholesterol 50.8 mg
Sodium 696.2 mg
Potassium 149.4 mg
Total Carbohydrate 44.6 g
Dietary Fiber 5.3 g
Sugars 8.9 g
Protein 25.9 g
Vitamin A 17.4 %
Vitamin B-12 9.5 %
Vitamin B-6 3.8 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 52.2 %
Copper 2.0 %
Folate 23.6 %
Iron 13.4 %
Magnesium 5.7 %
Manganese 0.7 %
Niacin 17.2 %
Pantothenic Acid 2.8 %
Phosphorus 33.7 %
Riboflavin 26.0 %
Selenium 28.9 %
Thiamin 25.2 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Ziti (whole wheat pasta, ground chicken, skim milk cheese)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Ziti (whole wheat pasta, ground chicken, skim milk cheese)

120 calories of Whole Wheat Penne (dry), (1.33 oz)

112 calories of Ricotta Cheese, part skim milk, (0.33 cup)

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

74 calories of Sauce, Pasta Sauce, Ragu Chunky Garden Style, Tomato, Basil and Italian Cheese, (0.67 serving)

7 calories of Chicken Breast (cooked), no skin, roasted, (0.08 unit (yield from 1 lb ready-to-cook chicken))


No nutrition or calorie comments found.