Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 58.1
Total Fat 0.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 20.8 mg
Sodium 508.8 mg
Potassium 196.3 mg
Total Carbohydrate 10.1 g
Dietary Fiber 0.3 g
Sugars 0.6 g
Protein 2.4 g
Vitamin A 0.7 %
Vitamin B-12 4.2 %
Vitamin B-6 1.7 %
Vitamin C 0.0 %
Vitamin D 1.3 %
Vitamin E 0.2 %
Calcium 1.4 %
Copper 5.9 %
Folate 7.3 %
Iron 5.9 %
Magnesium 1.2 %
Manganese 14.3 %
Niacin 14.9 %
Pantothenic Acid 1.0 %
Phosphorus 8.4 %
Riboflavin 7.3 %
Selenium 9.3 %
Thiamin 7.0 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade noodles

View the full homemade noodles Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade noodles

46 calories of Flour, white, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

4 calories of Chicken Broth, (0.40 cup (8 fl oz))

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

0 calories of Salt, (0.05 tsp)


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