Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 231.9 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 50.4 mg |
Sodium | 83.0 mg |
Potassium | 580.6 mg |
Total Carbohydrate | 26.0 g |
Dietary Fiber | 4.6 g |
Sugars | 4.3 g |
Protein | 22.0 g |
Vitamin A | 17.8 % | Vitamin B-12 | 26.9 % |
---|---|
Vitamin B-6 | 24.8 % |
Vitamin C | 26.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 3.2 % |
Copper | 10.2 % |
Folate | 15.9 % |
Iron | 16.9 % |
Magnesium | 13.6 % |
Manganese | 16.6 % |
Niacin | 20.9 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 24.5 % |
Riboflavin | 15.9 % |
Selenium | 28.9 % |
Thiamin | 17.4 % |
Zinc | 30.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in beef onion soup
View the full beef onion soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of beef onion soup
114 calories of Beef, top sirloin, (2 oz)
61 calories of Yellow Sweet Corn, Frozen, (0.38 cup kernels)
29 calories of Onions, raw, (0.50 large)
28 calories of Peas, frozen, (0.25 cup)
1 calories of Beef Boullion, (0.06 cup)
Calories per serving of beef onion soup
114 calories of Beef, top sirloin, (2 oz)
61 calories of Yellow Sweet Corn, Frozen, (0.38 cup kernels)
29 calories of Onions, raw, (0.50 large)
28 calories of Peas, frozen, (0.25 cup)
1 calories of Beef Boullion, (0.06 cup)
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