Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,892.4
Total Fat 82.9 g
Saturated Fat 31.2 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 33.9 g
Cholesterol 313.0 mg
Sodium 6,385.6 mg
Potassium 3,972.3 mg
Total Carbohydrate 161.0 g
Dietary Fiber 41.9 g
Sugars 54.2 g
Protein 123.4 g
Vitamin A 186.2 %
Vitamin B-12 155.7 %
Vitamin B-6 103.9 %
Vitamin C 222.8 %
Vitamin D 0.0 %
Vitamin E 56.0 %
Calcium 23.9 %
Copper 64.1 %
Folate 33.2 %
Iron 118.7 %
Magnesium 56.1 %
Manganese 54.1 %
Niacin 139.8 %
Pantothenic Acid 42.1 %
Phosphorus 88.3 %
Riboflavin 97.1 %
Selenium 93.5 %
Thiamin 34.4 %
Zinc 137.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dianne's Chili

View the full Dianne's Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dianne's Chili

1,168 calories of Ground beef, extra lean (15% fat) pan broiled, (16 oz)

385 calories of Great Value Chili Beans, (15.50 oz)

235 calories of Tomato Sauce, (3 cup)

120 calories of great value chili ready tomatoes, (2 cup)

61 calories of Onions, raw, (1 cup, chopped)

30 calories of McCormick Original Chili Seasoning Mix - Homemade Chili, (1.33 tbsp)


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