Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 81.7
Total Fat 2.4 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.7 g
Cholesterol 29.3 mg
Sodium 2,803.2 mg
Potassium 1,477.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 1.7 g
Sugars 4.5 g
Protein 8.9 g
Vitamin A 88.9 %
Vitamin B-12 25.1 %
Vitamin B-6 16.8 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 7.1 %
Copper 37.8 %
Folate 11.4 %
Iron 18.8 %
Magnesium 6.9 %
Manganese 76.5 %
Niacin 92.8 %
Pantothenic Acid 6.3 %
Phosphorus 49.7 %
Riboflavin 22.6 %
Selenium 31.3 %
Thiamin 6.4 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Soup

View the full Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup

30 calories of Roasting Chicken, light meat, (0.14 cup, chopped or diced)

29 calories of Chicken Broth, (2.86 cup (8 fl oz))

15 calories of Carrots, raw, (0.29 cup, chopped)

5 calories of Celery, raw, (0.71 stalk, medium (7-1/2" - 8" long))

3 calories of Onions, raw, (0.07 medium (2-1/2" dia))


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