Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 213.0
Total Fat 5.0 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.1 g
Cholesterol 81.7 mg
Sodium 701.1 mg
Potassium 730.9 mg
Total Carbohydrate 10.7 g
Dietary Fiber 2.3 g
Sugars 1.0 g
Protein 30.4 g
Vitamin A 75.2 %
Vitamin B-12 73.1 %
Vitamin B-6 42.1 %
Vitamin C 215.5 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 2.8 %
Copper 10.1 %
Folate 9.0 %
Iron 20.3 %
Magnesium 12.1 %
Manganese 9.9 %
Niacin 26.4 %
Pantothenic Acid 6.2 %
Phosphorus 32.4 %
Riboflavin 18.7 %
Selenium 40.0 %
Thiamin 15.8 %
Zinc 45.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pepper Steak Tri tip

View the full Slow Cooker Pepper Steak Tri tip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pepper Steak Tri tip

162 calories of Beef, tip round, (0.30 lb)

18 calories of Peppers, sweet, red, fresh, (0.40 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

17 calories of Onions, raw, (0.30 large)

4 calories of Canola Oil, (0.10 1tsp)

4 calories of Cornstarch, (1 grams)

3 calories of Canned Tomatoes, (0.10 can)

3 calories of Soy Sauce, (0.30 tbsp)

2 calories of Granulated Sugar, (0.10 tsp)

1 calories of Beef bouillon, (0.10 cube (6 fl oz prepared))

0 calories of Garlic, (0.10 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Salt, (0.10 tsp)


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