Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 22.4
Total Fat 0.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 23.1 mg
Sodium 25.6 mg
Potassium 54.1 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.6 g
Sugars 1.4 g
Protein 1.1 g
Vitamin A 64.3 %
Vitamin B-12 1.0 %
Vitamin B-6 1.1 %
Vitamin C 1.4 %
Vitamin D 1.3 %
Vitamin E 1.1 %
Calcium 1.1 %
Copper 1.1 %
Folate 1.4 %
Iron 2.5 %
Magnesium 1.2 %
Manganese 1.5 %
Niacin 0.4 %
Pantothenic Acid 0.8 %
Phosphorus 2.0 %
Riboflavin 1.9 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Cup Cakes

View the full Chocolate Cup Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Cup Cakes

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Betty Crocker Dark Chocolate Cake Mix, (1 serving)

7 calories of Pumpkin, canned, without salt, (0.08 cup)


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