Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 27.1
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 4.5 mg
Sodium 382.0 mg
Potassium 146.4 mg
Total Carbohydrate 3.8 g
Dietary Fiber 1.0 g
Sugars 1.3 g
Protein 2.0 g
Vitamin A 22.6 %
Vitamin B-12 0.4 %
Vitamin B-6 3.8 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 1.6 %
Copper 2.3 %
Folate 2.5 %
Iron 3.4 %
Magnesium 2.4 %
Manganese 6.2 %
Niacin 4.4 %
Pantothenic Acid 1.6 %
Phosphorus 2.6 %
Riboflavin 1.9 %
Selenium 1.6 %
Thiamin 1.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in byblos chicken soup

View the full byblos chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of byblos chicken soup

7 calories of Chicken Breast, with skin, (0.05 unit (yield from 1 lb ready-to-cook chicken))

6 calories of Tomato Sauce, (0.08 cup)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Carrots, raw, (0.05 cup, chopped)

2 calories of Chicken Thigh, (0.05 unit (yield from 1 lb ready-to-cook chicken))

2 calories of Better Than Bouillon Chicken Base, (0.15 tsp)

1 calories of Zucchini, (0.05 cup, sliced)

1 calories of Cinnamon, ground, (0.05 tbsp)

1 calories of Parsley, (0.04 cup)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.03 tbsp)


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