Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 422.9
Total Fat 5.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 32.5 mg
Sodium 514.7 mg
Potassium 642.1 mg
Total Carbohydrate 73.0 g
Dietary Fiber 5.4 g
Sugars 3.1 g
Protein 20.6 g
Vitamin A 27.8 %
Vitamin B-12 0.0 %
Vitamin B-6 38.4 %
Vitamin C 76.0 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 6.1 %
Copper 12.2 %
Folate 32.9 %
Iron 24.5 %
Magnesium 13.0 %
Manganese 54.3 %
Niacin 18.1 %
Pantothenic Acid 9.1 %
Phosphorus 16.4 %
Riboflavin 6.7 %
Selenium 21.8 %
Thiamin 25.5 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Coconut Chicken Curry with Rice

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Coconut Chicken Curry with Rice

205 calories of White Rice, long grain, cooked, (1 cup)

54 calories of Coconut Milk, A Taste of Thai, low fat, (0.42 cup)

50 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (2 oz)

40 calories of Baked Potato, with skin, (0.25 medium (2-1/4" to 3-1/4" dia.))

21 calories of Garlic powder, (0.75 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

12 calories of Chili powder, (0.50 tbsp)

11 calories of Red curry Paste, (0.75 tbsp)

10 calories of Sweet peppers (bell), (0.25 cup, chopped)

5 calories of Celery, raw, (0.25 cup, diced)


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