Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 396.9
Total Fat 6.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.6 g
Cholesterol 161.2 mg
Sodium 503.7 mg
Potassium 409.4 mg
Total Carbohydrate 56.0 g
Dietary Fiber 8.8 g
Sugars 2.2 g
Protein 31.7 g
Vitamin A 7.4 %
Vitamin B-12 22.2 %
Vitamin B-6 15.0 %
Vitamin C 6.3 %
Vitamin D 4.2 %
Vitamin E 2.9 %
Calcium 21.4 %
Copper 25.4 %
Folate 4.6 %
Iron 25.7 %
Magnesium 22.4 %
Manganese 135.6 %
Niacin 20.3 %
Pantothenic Acid 11.6 %
Phosphorus 36.0 %
Riboflavin 10.5 %
Selenium 115.9 %
Thiamin 16.4 %
Zinc 20.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Pasta

View the full Shrimp Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Pasta

231 calories of Whole Wheat Spaghetti, cooked (pasta), (1.33 cup)

75 calories of Shrimp, cooked, (2.67 oz)

27 calories of Parmesan Cheese, grated, (0.06 cup)

25 calories of Half and Half Cream, (0.08 cup)

17 calories of 1/2% Lowfat Milk, (0.17 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Cornstarch, (0.01 cup)

1 calories of Garlic, (0.33 clove)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Basil, (0.04 tsp)


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