Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 520.3
Total Fat 18.8 g
Saturated Fat 10.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.1 g
Cholesterol 82.4 mg
Sodium 905.2 mg
Potassium 98.0 mg
Total Carbohydrate 49.9 g
Dietary Fiber 3.2 g
Sugars 4.0 g
Protein 33.4 g
Vitamin A 11.1 %
Vitamin B-12 7.8 %
Vitamin B-6 2.7 %
Vitamin C 0.9 %
Vitamin D 1.1 %
Vitamin E 0.5 %
Calcium 58.5 %
Copper 1.5 %
Folate 32.9 %
Iron 15.1 %
Magnesium 4.6 %
Manganese 1.6 %
Niacin 0.6 %
Pantothenic Acid 2.3 %
Phosphorus 24.7 %
Riboflavin 25.5 %
Selenium 18.3 %
Thiamin 36.4 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna Rolls

View the full Lasagna Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna Rolls

210 calories of Pasta, Lasagna Noodles, (2 oz)

83 calories of Parmesan Cheese, shredded, (4 tbsp)

80 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.25 cup)

65 calories of Ricotta Cheese, part skim milk, (1.67 oz)

36 calories of Turkey, Ground turkey, 93% lean, (0.89 oz)

15 calories of Grated cheese - Ramano, (0.61 tbsp)

11 calories of Contadina Tomato Sauce, (0.18 cup)

10 calories of Red Gold Diced Tomatoes, (0.19 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Garlic, (0.22 cloves)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Basil, (0.06 tbsp)


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