Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 101.7 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 105.6 mg |
| Potassium | 648.9 mg |
| Total Carbohydrate | 24.5 g |
| Dietary Fiber | 6.2 g |
| Sugars | 12.0 g |
| Protein | 2.1 g |
| Vitamin A | 203.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.3 % |
| Vitamin C | 56.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.4 % |
| Calcium | 7.9 % |
| Copper | 6.4 % |
| Folate | 14.9 % |
| Iron | 8.8 % |
| Magnesium | 8.1 % |
| Manganese | 13.3 % |
| Niacin | 6.4 % |
| Pantothenic Acid | 5.2 % |
| Phosphorus | 6.5 % |
| Riboflavin | 6.2 % |
| Selenium | 1.2 % |
| Thiamin | 7.6 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veggie/Fruit Juice
View the full Veggie/Fruit Juice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veggie/Fruit Juice
30 calories of Carrots, raw, (73.33 grams)
23 calories of Apples, fresh with skin, (43.33 grams)
22 calories of Apples, fresh with skin, (41.67 grams)
9 calories of Celery, raw, (1.33 stalk, medium (7-1/2" - 8" long))
8 calories of Cucumber (with peel), (62.33 grams)
5 calories of Parsley, (13.33 grams)
Calories per serving of Veggie/Fruit Juice
30 calories of Carrots, raw, (73.33 grams)
23 calories of Apples, fresh with skin, (43.33 grams)
22 calories of Apples, fresh with skin, (41.67 grams)
9 calories of Celery, raw, (1.33 stalk, medium (7-1/2" - 8" long))
8 calories of Cucumber (with peel), (62.33 grams)
5 calories of Parsley, (13.33 grams)
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