Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 192.1
Total Fat 9.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.8 g
Cholesterol 34.8 mg
Sodium 139.9 mg
Potassium 565.9 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.6 g
Sugars 0.4 g
Protein 23.1 g
Vitamin A 4.5 %
Vitamin B-12 19.4 %
Vitamin B-6 18.8 %
Vitamin C 15.2 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 6.7 %
Copper 2.6 %
Folate 4.7 %
Iron 9.3 %
Magnesium 23.9 %
Manganese 5.9 %
Niacin 30.8 %
Pantothenic Acid 3.6 %
Phosphorus 25.2 %
Riboflavin 5.4 %
Selenium 57.3 %
Thiamin 4.9 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lactose free baked halibut

View the full Lactose free baked halibut Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lactose free baked halibut

119 calories of Halibut (fish), (3 oz)

60 calories of Olive Oil, (0.50 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Lemon Juice, (0.50 fl oz)

2 calories of Parsley, dried, (0.50 tbsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Marjoram, dried, (0.06 tsp)

0 calories of Salt, (0.50 dash)


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