Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 466.8
Total Fat 42.9 g
Saturated Fat 5.9 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 29.7 g
Cholesterol 0.0 mg
Sodium 51.5 mg
Potassium 1,021.9 mg
Total Carbohydrate 21.7 g
Dietary Fiber 11.0 g
Sugars 3.8 g
Protein 5.8 g
Vitamin A 140.5 %
Vitamin B-12 0.2 %
Vitamin B-6 23.7 %
Vitamin C 103.5 %
Vitamin D 6.7 %
Vitamin E 28.2 %
Calcium 9.0 %
Copper 19.8 %
Folate 42.6 %
Iron 15.8 %
Magnesium 16.9 %
Manganese 26.6 %
Niacin 20.4 %
Pantothenic Acid 22.6 %
Phosphorus 12.2 %
Riboflavin 23.1 %
Selenium 6.0 %
Thiamin 12.9 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cindy's Lunch Salad

View the full Cindy's Lunch Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cindy's Lunch Salad

239 calories of Olive Oil, (2 tbsp)

167 calories of Avocados, California (Haas), (100 grams)

20 calories of Dole Classic Romaine Salad Blend, (1.50 cup)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

8 calories of Lemon Juice, (1 fl oz)

7 calories of Spinach, fresh, (1 cup)


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