Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 252.4
Total Fat 6.2 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 15.4 mg
Sodium 637.9 mg
Potassium 294.5 mg
Total Carbohydrate 55.8 g
Dietary Fiber 2.3 g
Sugars 38.1 g
Protein 2.5 g
Vitamin A 45.6 %
Vitamin B-12 0.2 %
Vitamin B-6 4.4 %
Vitamin C 5.0 %
Vitamin D 1.0 %
Vitamin E 1.9 %
Calcium 11.0 %
Copper 7.1 %
Folate 8.5 %
Iron 9.7 %
Magnesium 4.6 %
Manganese 16.7 %
Niacin 6.4 %
Pantothenic Acid 1.5 %
Phosphorus 7.4 %
Riboflavin 6.5 %
Selenium 8.7 %
Thiamin 11.1 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Pudding - Steamed

View the full Carrot Pudding - Steamed Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Pudding - Steamed

71 calories of Brown Sugar, (0.13 cup, unpacked)

59 calories of Flour, white, (0.13 cup)

49 calories of Butter, salted, (0.03 cup)

44 calories of Raisins, (0.09 cup, packed)

12 calories of Apples, fresh with skin, (0.19 cup, quartered or chopped)

7 calories of Carrots, raw, (0.16 cup, grated)

5 calories of Grape Juice, (0.03 cup)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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