Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 154.7
Total Fat 8.6 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.4 g
Cholesterol 26.9 mg
Sodium 147.5 mg
Potassium 108.1 mg
Total Carbohydrate 11.3 g
Dietary Fiber 0.0 g
Sugars 7.0 g
Protein 6.1 g
Vitamin A 8.0 %
Vitamin B-12 7.0 %
Vitamin B-6 2.5 %
Vitamin C 0.2 %
Vitamin D 1.0 %
Vitamin E 1.3 %
Calcium 6.3 %
Copper 0.7 %
Folate 2.6 %
Iron 5.5 %
Magnesium 1.2 %
Manganese 0.7 %
Niacin 0.8 %
Pantothenic Acid 0.6 %
Phosphorus 7.1 %
Riboflavin 7.9 %
Selenium 3.2 %
Thiamin 1.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New York Style Cheesecake

View the full New York Style Cheesecake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New York Style Cheesecake

89 calories of Low fat cream cheese, (0.16 cup)

30 calories of Splenda Sugar Blend for Baking, (1.50 tsp)

20 calories of Sour Cream, reduced fat, (0.06 cup)

7 calories of Best of the Egg--Egg Substitute, (0.06 cup)

5 calories of Flour, white, (0.01 cup)

4 calories of Graham Crackers, plain, honey, or cinnamon, (0.06 large rectangular piece or 2 squares or 4 small rectangular pieces)

2 calories of vanilla flavoring syrup, (0.06 tbsp)

1 calories of Pam Cooking Spray Canola Oil (per 1/2 second spray), (0.13 serving)


No nutrition or calorie comments found.