Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 174.7
Total Fat 2.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 830.7 mg
Potassium 767.2 mg
Total Carbohydrate 29.5 g
Dietary Fiber 12.0 g
Sugars 3.5 g
Protein 8.2 g
Vitamin A 90.6 %
Vitamin B-12 0.0 %
Vitamin B-6 34.6 %
Vitamin C 41.5 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 9.7 %
Copper 15.9 %
Folate 24.6 %
Iron 24.3 %
Magnesium 18.4 %
Manganese 34.7 %
Niacin 12.7 %
Pantothenic Acid 4.0 %
Phosphorus 15.9 %
Riboflavin 13.9 %
Selenium 3.3 %
Thiamin 14.3 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Vegitarian Chili

View the full Crockpot Vegitarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Vegitarian Chili

44 calories of Chili powder, (1.88 tbsp)

30 calories of Beans, black, (0.13 cup)

28 calories of Beans, red kidney, (0.13 cup)

28 calories of Beans, red kidney, (0.13 cup)

19 calories of whole onion, raw (1 onion), (0.19 serving)

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Canned Tomatoes, (0.19 cup)

7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.19 cup)

4 calories of Green Chili Peppers, canned, (0.13 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Water, tap, (0.38 cup (8 fl oz))


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