Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 181.8
Total Fat 4.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.0 g
Cholesterol 15.5 mg
Sodium 159.3 mg
Potassium 114.0 mg
Total Carbohydrate 33.1 g
Dietary Fiber 2.7 g
Sugars 14.7 g
Protein 3.7 g
Vitamin A 0.9 %
Vitamin B-12 1.1 %
Vitamin B-6 7.4 %
Vitamin C 3.7 %
Vitamin D 0.5 %
Vitamin E 2.9 %
Calcium 1.4 %
Copper 1.3 %
Folate 1.7 %
Iron 0.8 %
Magnesium 2.1 %
Manganese 1.9 %
Niacin 0.7 %
Pantothenic Acid 1.4 %
Phosphorus 2.0 %
Riboflavin 3.4 %
Selenium 2.3 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Banana Bread

View the full Healthy Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Banana Bread

57 calories of Whole Wheat Flour, (0.14 cup)

53 calories of Granulated Sugar, (0.07 cup)

38 calories of Olive Oil, (0.02 cup)

22 calories of Banana, fresh, (0.11 cup, mashed)

5 calories of Egg, fresh, whole, raw, (0.07 large)

3 calories of Yogurt, plain, low fat, (0.02 cup (8 fl oz))

2 calories of Egg white, large, (0.14 serving)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.04 tsp)


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