Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 167.7
Total Fat 6.1 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 13.0 mg
Sodium 384.3 mg
Potassium 97.1 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.4 g
Sugars 0.4 g
Protein 25.8 g
Vitamin A 15.2 %
Vitamin B-12 1.0 %
Vitamin B-6 5.2 %
Vitamin C 5.2 %
Vitamin D 1.7 %
Vitamin E 1.4 %
Calcium 4.5 %
Copper 12.7 %
Folate 3.7 %
Iron 4.3 %
Magnesium 2.6 %
Manganese 4.3 %
Niacin 3.0 %
Pantothenic Acid 3.7 %
Phosphorus 8.6 %
Riboflavin 9.4 %
Selenium 2.4 %
Thiamin 2.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omlete

View the full Omlete Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omlete

85 calories of Egg white, fresh, (5 large)

76 calories of Goat Cheese, Soft, (1 oz)

4 calories of Red Ripe Tomatoes, (0.13 cup cherry tomatoes)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Spinach, fresh, (0.13 cup)


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