Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 511.2
Total Fat 32.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.7 g
Cholesterol 90.7 mg
Sodium 810.4 mg
Potassium 594.2 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 44.0 g
Vitamin A 0.3 %
Vitamin B-12 87.5 %
Vitamin B-6 33.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 24.6 %
Copper 10.8 %
Folate 3.5 %
Iron 23.9 %
Magnesium 9.6 %
Manganese 3.1 %
Niacin 29.3 %
Pantothenic Acid 6.5 %
Phosphorus 31.7 %
Riboflavin 20.0 %
Selenium 37.5 %
Thiamin 14.8 %
Zinc 49.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Tips and Noodles

View the full Beef Tips and Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Tips and Noodles

444 calories of Beef chuck, arm pot roast, (0.33 lb)

44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))

17 calories of Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), (0.83 tbsp)

3 calories of McCormick Brown Gravy Mix, 1 packet= 4 srvgs, (0.17 serving)


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