Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 970.9
Total Fat 19.1 g
Saturated Fat 6.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.0 g
Cholesterol 258.6 mg
Sodium 9,963.2 mg
Potassium 3,245.8 mg
Total Carbohydrate 70.8 g
Dietary Fiber 12.7 g
Sugars 10.2 g
Protein 126.8 g
Vitamin A 108.6 %
Vitamin B-12 214.7 %
Vitamin B-6 159.1 %
Vitamin C 554.2 %
Vitamin D 0.0 %
Vitamin E 32.3 %
Calcium 22.6 %
Copper 36.0 %
Folate 79.1 %
Iron 85.4 %
Magnesium 65.7 %
Manganese 79.1 %
Niacin 124.7 %
Pantothenic Acid 39.7 %
Phosphorus 141.2 %
Riboflavin 88.0 %
Selenium 153.6 %
Thiamin 50.2 %
Zinc 101.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Broccoli

View the full Beef and Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Broccoli

599 calories of Beef, round steak, (16 oz)

122 calories of Cornstarch, (0.25 cup)

99 calories of Broccoli, fresh, (4 cup, chopped)

68 calories of Soy Sauce, (0.50 cup)

60 calories of Kikkoman Teriyaki Sauce & Marinade, (4 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Garlic, (2 clove)


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