Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 180.3
Total Fat 7.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.0 g
Cholesterol 35.4 mg
Sodium 829.1 mg
Potassium 530.2 mg
Total Carbohydrate 11.9 g
Dietary Fiber 2.1 g
Sugars 4.9 g
Protein 17.2 g
Vitamin A 1.6 %
Vitamin B-12 27.9 %
Vitamin B-6 18.8 %
Vitamin C 11.2 %
Vitamin D 15.2 %
Vitamin E 1.0 %
Calcium 6.8 %
Copper 13.3 %
Folate 5.5 %
Iron 9.0 %
Magnesium 6.7 %
Manganese 4.5 %
Niacin 14.1 %
Pantothenic Acid 15.5 %
Phosphorus 27.5 %
Riboflavin 34.1 %
Selenium 44.9 %
Thiamin 12.6 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tetrazzini with Spaghetti Squash

View the full Turkey Tetrazzini with Spaghetti Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tetrazzini with Spaghetti Squash

79 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2.67 ounce(s))

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

15 calories of Mushrooms, fresh, (66 grams)

11 calories of Squash - Spaghetti Squash, (0.33 cup)

10 calories of Parmesan Cheese, grated, (0.08 oz)

9 calories of Flour, white, (0.02 cup)

8 calories of Milk, 1%, (0.08 cup)

5 calories of Onions, raw, (1.33 tbsp chopped)

2 calories of White Wine, (0.08 fl oz)


No nutrition or calorie comments found.