Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 397.0 | Total Fat | 18.1 g |
|---|---|
| Saturated Fat | 9.3 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 6.3 g |
| Cholesterol | 84.2 mg |
| Sodium | 206.2 mg |
| Potassium | 281.6 mg |
| Total Carbohydrate | 55.5 g |
| Dietary Fiber | 2.9 g |
| Sugars | 14.0 g |
| Protein | 5.0 g |
| Vitamin A | 10.3 % | Vitamin B-12 | 2.4 % |
|---|---|
| Vitamin B-6 | 4.3 % |
| Vitamin C | 1.1 % |
| Vitamin D | 1.6 % |
| Vitamin E | 5.8 % |
| Calcium | 5.2 % |
| Copper | 9.0 % |
| Folate | 17.6 % |
| Iron | 10.7 % |
| Magnesium | 7.5 % |
| Manganese | 18.3 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 3.2 % |
| Phosphorus | 9.2 % |
| Riboflavin | 9.5 % |
| Selenium | 10.2 % |
| Thiamin | 7.6 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pinto Bean Pie
View the full Pinto Bean Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pinto Bean Pie
108 calories of Brown Sugar, (0.13 cup, packed)
98 calories of Butter, unsalted, (0.06 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
46 calories of Granulated Sugar, (0.06 cup)
45 calories of Beans, pinto, (0.19 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
Calories per serving of Pinto Bean Pie
108 calories of Brown Sugar, (0.13 cup, packed)
98 calories of Butter, unsalted, (0.06 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
46 calories of Granulated Sugar, (0.06 cup)
45 calories of Beans, pinto, (0.19 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
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