Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 366.9
Total Fat 7.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 54.4 mg
Sodium 625.5 mg
Potassium 1,505.8 mg
Total Carbohydrate 50.4 g
Dietary Fiber 6.8 g
Sugars 4.2 g
Protein 25.6 g
Vitamin A 123.7 %
Vitamin B-12 52.6 %
Vitamin B-6 57.4 %
Vitamin C 80.3 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 6.4 %
Copper 22.7 %
Folate 14.5 %
Iron 27.1 %
Magnesium 20.9 %
Manganese 25.2 %
Niacin 32.6 %
Pantothenic Acid 12.8 %
Phosphorus 35.0 %
Riboflavin 19.2 %
Selenium 24.8 %
Thiamin 24.5 %
Zinc 35.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pot Roast

View the full Slow Cooker Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pot Roast

269 calories of Beef chuck, arm pot roast, (0.20 lb)

153 calories of Potato, raw, (0.60 large (3" to 4-1/4" dia.))

52 calories of Cream of Mushroom Soup, (0.20 can (10.75 oz))

21 calories of Carrots, raw, (0.40 cup, chopped)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

4 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.20 serving)


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