Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.1 | Total Fat | 9.0 g |
|---|---|
| Saturated Fat | 5.5 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 47.7 mg |
| Sodium | 803.5 mg |
| Potassium | 33.9 mg |
| Total Carbohydrate | 34.0 g |
| Dietary Fiber | 3.7 g |
| Sugars | 0.8 g |
| Protein | 25.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 1.3 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.5 % |
| Copper | 0.1 % |
| Folate | 0.3 % |
| Iron | 13.4 % |
| Magnesium | 0.6 % |
| Manganese | 0.0 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 2.1 % |
| Riboflavin | 1.7 % |
| Selenium | 0.6 % |
| Thiamin | 0.5 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Mac N Cheese with Chicken
View the full Baked Mac N Cheese with Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Mac N Cheese with Chicken
126 calories of Pasta, whole wheat elbows, (1.33 oz)
106 calories of Kraft Colby and Montery Jack Cheese, shredded, made with 2% milk, (1.33 serving)
50 calories of Tyson boneless, skinless chicken breast, (1.83 oz)
46 calories of Campbell's Cheddar Cheese Soup, (0.42 serving)
7 calories of Milk, nonfat, (0.08 cup)
Calories per serving of Baked Mac N Cheese with Chicken
126 calories of Pasta, whole wheat elbows, (1.33 oz)
106 calories of Kraft Colby and Montery Jack Cheese, shredded, made with 2% milk, (1.33 serving)
50 calories of Tyson boneless, skinless chicken breast, (1.83 oz)
46 calories of Campbell's Cheddar Cheese Soup, (0.42 serving)
7 calories of Milk, nonfat, (0.08 cup)
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