Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 297.3
Total Fat 8.0 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.7 g
Cholesterol 8.6 mg
Sodium 644.3 mg
Potassium 170.5 mg
Total Carbohydrate 46.3 g
Dietary Fiber 3.2 g
Sugars 3.6 g
Protein 12.4 g
Vitamin A 4.8 %
Vitamin B-12 3.9 %
Vitamin B-6 1.9 %
Vitamin C 2.2 %
Vitamin D 3.0 %
Vitamin E 0.4 %
Calcium 17.3 %
Copper 4.2 %
Folate 31.2 %
Iron 12.9 %
Magnesium 4.1 %
Manganese 3.3 %
Niacin 17.1 %
Pantothenic Acid 2.1 %
Phosphorus 11.0 %
Riboflavin 20.7 %
Selenium 5.2 %
Thiamin 37.1 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Sun-Dried Tomatoes and Olives

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Sun-Dried Tomatoes and Olives

200 calories of Barilla Mini Penne, (2 oz)

41 calories of Parmesan Cheese, grated, (0.09 cup)

36 calories of Green Olives, (25 grams)

9 calories of Milk, 1%, (0.09 cup)

8 calories of Sun Dried Tomatoes, (0.06 cup)


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