Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 227.5
Total Fat 15.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 156.8 mg
Potassium 73.1 mg
Total Carbohydrate 18.9 g
Dietary Fiber 2.1 g
Sugars 0.2 g
Protein 3.7 g
Vitamin A 12.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 17.8 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 3.5 %
Copper 1.4 %
Folate 3.9 %
Iron 16.1 %
Magnesium 1.8 %
Manganese 2.9 %
Niacin 0.8 %
Pantothenic Acid 0.5 %
Phosphorus 0.9 %
Riboflavin 1.1 %
Selenium 0.1 %
Thiamin 0.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Tabouli gluten free

View the full Quinoa Tabouli gluten free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Tabouli gluten free

115 calories of Olive Oil, (0.06 cup)

97 calories of Clic Quinoa, (0.13 cup)

7 calories of grape tomatoe, (0.25 cup)

2 calories of Scallions, raw, (0.25 large)

2 calories of Parsley, (0.08 cup)

2 calories of Peppermint, fresh, (1.50 tbsp)

1 calories of Cucumber (with peel), (0.06 cup slices)

1 calories of Lemon juice, (0.25 tbsp)

1 calories of Garlic, (0.13 clove)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.16 cup (8 fl oz))


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