Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 188.4
Total Fat 10.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 5.7 g
Cholesterol 0.0 mg
Sodium 83.0 mg
Potassium 811.8 mg
Total Carbohydrate 19.7 g
Dietary Fiber 5.0 g
Sugars 2.7 g
Protein 7.4 g
Vitamin A 80.5 %
Vitamin B-12 0.6 %
Vitamin B-6 23.2 %
Vitamin C 205.8 %
Vitamin D 17.9 %
Vitamin E 14.9 %
Calcium 5.9 %
Copper 24.3 %
Folate 14.2 %
Iron 13.0 %
Magnesium 10.0 %
Manganese 22.1 %
Niacin 24.6 %
Pantothenic Acid 18.4 %
Phosphorus 14.8 %
Riboflavin 28.9 %
Selenium 14.0 %
Thiamin 15.2 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Tikka Masala Recipe

View the full Mushroom Tikka Masala Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Tikka Masala Recipe

83 calories of Canola Oil, (0.67 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

21 calories of Mushrooms, fresh, (94.50 grams)

19 calories of Onions, raw, (0.33 large)

15 calories of Peppers, sweet, red, fresh, (0.33 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

10 calories of Yogurt 1 C Nonfat Greek Strained Yogurt Fage Brand, (0.08 serving)

3 calories of Turmeric, ground, (0.33 tsp)

3 calories of Garlic, (0.67 cloves)

3 calories of Ginger Root, (1.67 slices (1" dia))

3 calories of Cumin seed, (0.33 tsp)

2 calories of fenugreek, (2 tsp)

1 calories of Chili powder, (0.17 tsp)

0 calories of Coriander leaf, dried, (0.17 tsp)

0 calories of Salt, (0.33 dash)


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