Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 710.4 | Total Fat | 31.8 g |
---|---|
Saturated Fat | 14.2 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 9.2 g |
Cholesterol | 105.7 mg |
Sodium | 906.0 mg |
Potassium | 608.3 mg |
Total Carbohydrate | 56.4 g |
Dietary Fiber | 1.3 g |
Sugars | 1.0 g |
Protein | 44.6 g |
Vitamin A | 8.2 % | Vitamin B-12 | 15.4 % |
---|---|
Vitamin B-6 | 35.7 % |
Vitamin C | 0.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 54.4 % |
Copper | 6.9 % |
Folate | 12.6 % |
Iron | 21.8 % |
Magnesium | 9.9 % |
Manganese | 19.3 % |
Niacin | 52.1 % |
Pantothenic Acid | 12.1 % |
Phosphorus | 33.6 % |
Riboflavin | 29.7 % |
Selenium | 72.2 % |
Thiamin | 112.5 % |
Zinc | 17.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Chile Verde
View the full Crockpot Chile Verde Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Chile Verde
313 calories of Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw, (0.33 lb)
210 calories of Tia Rosa Burrito Size Flour Tortilla - 1 tortilla, (1 serving)
103 calories of White Rice, long grain, cooked, (0.50 cup)
80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)
2 calories of Herdez Salsa Verde, (5.17 gram(s))
Calories per serving of Crockpot Chile Verde
313 calories of Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw, (0.33 lb)
210 calories of Tia Rosa Burrito Size Flour Tortilla - 1 tortilla, (1 serving)
103 calories of White Rice, long grain, cooked, (0.50 cup)
80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)
2 calories of Herdez Salsa Verde, (5.17 gram(s))
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