Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 710.4
Total Fat 31.8 g
Saturated Fat 14.2 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 9.2 g
Cholesterol 105.7 mg
Sodium 906.0 mg
Potassium 608.3 mg
Total Carbohydrate 56.4 g
Dietary Fiber 1.3 g
Sugars 1.0 g
Protein 44.6 g
Vitamin A 8.2 %
Vitamin B-12 15.4 %
Vitamin B-6 35.7 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 54.4 %
Copper 6.9 %
Folate 12.6 %
Iron 21.8 %
Magnesium 9.9 %
Manganese 19.3 %
Niacin 52.1 %
Pantothenic Acid 12.1 %
Phosphorus 33.6 %
Riboflavin 29.7 %
Selenium 72.2 %
Thiamin 112.5 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chile Verde

View the full Crockpot Chile Verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chile Verde

313 calories of Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw, (0.33 lb)

210 calories of Tia Rosa Burrito Size Flour Tortilla - 1 tortilla, (1 serving)

103 calories of White Rice, long grain, cooked, (0.50 cup)

80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)

2 calories of Herdez Salsa Verde, (5.17 gram(s))


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