Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 85.4
Total Fat 5.3 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 7.8 mg
Sodium 19.1 mg
Potassium 268.4 mg
Total Carbohydrate 8.7 g
Dietary Fiber 2.7 g
Sugars 1.3 g
Protein 2.3 g
Vitamin A 11.0 %
Vitamin B-12 0.1 %
Vitamin B-6 7.9 %
Vitamin C 85.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 3.0 %
Copper 2.8 %
Folate 10.2 %
Iron 4.9 %
Magnesium 4.0 %
Manganese 11.6 %
Niacin 2.4 %
Pantothenic Acid 2.1 %
Phosphorus 5.0 %
Riboflavin 3.5 %
Selenium 1.6 %
Thiamin 6.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brussels Sprouts in Balsamic Reduction

View the full Brussels Sprouts in Balsamic Reduction Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brussels Sprouts in Balsamic Reduction

25 calories of Butter, unsalted, (0.25 tbsp)

25 calories of Brussels sprouts, fresh, (0.67 cup)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 large)

5 calories of Balsamic Vinegar, (0.67 tbsp)


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