Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 104.0
Total Fat 5.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 812.7 mg
Potassium 397.9 mg
Total Carbohydrate 14.0 g
Dietary Fiber 2.5 g
Sugars 1.0 g
Protein 2.6 g
Vitamin A 13.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.0 %
Vitamin C 44.1 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.7 %
Copper 5.4 %
Folate 7.6 %
Iron 7.4 %
Magnesium 5.0 %
Manganese 11.8 %
Niacin 4.1 %
Pantothenic Acid 3.4 %
Phosphorus 4.9 %
Riboflavin 4.0 %
Selenium 1.4 %
Thiamin 6.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pav Bhaji (1/2 recipe)

View the full Pav Bhaji (1/2 recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pav Bhaji (1/2 recipe)

39 calories of Olive Oil, (0.33 tbsp)

19 calories of Baked Potato - Medium Russet, (0.17 serving)

17 calories of Tomatoes, red, ripe, raw, year round average, (0.67 medium whole (2-3/5" dia))

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

7 calories of Peas, frozen, (0.06 cup)

4 calories of Cumin seed, (0.17 tbsp)

3 calories of Cauliflower, cooked, (0.83 flowerets)

1 calories of Garlic, (0.33 tsp)

0 calories of Salt, (0.33 tsp)

0 calories of garam masala, (0.17 tsp)

0 calories of Badshah Mumbhai Bhaji Pav Masala, (2.50 gram(s))


No nutrition or calorie comments found.